This make-at-home version of a coffee-shop pumpkin spice latte gets bonus points for using actual pumpkin, plus it’s spiked with rum. Plan ahead and make a batch of Homemade Pumpkin Spice Liqueur. When it’s ready, brew some coffee, add the liqueur, and top with a dollop of brown-sugar whipped cream and freshly grated nutmeg.
Find the recipe here: http://www.chow.com/recipes/30898-spiked-coffee-with-pumpkin-spice
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