• Amaretto & Cognac Coffee! Posted on June 04, 2013

    Amaretto & Cognac Coffee! A sophisticated brew of coffee, laced with amaretto and cognac.


    2/3 cup thickened cream
    1 oz amaretto liqueur
    1 oz cognac
    Freshly brewed coffee, to serve
    Bought caramel sauce, to serve

    Use a balloon whisk or an electric beater to beat the cream in a bowl until soft peaks form.

    Divide the amaretto and cognac between serving glasses. Fill three-quarters of each glass with fresh brewed coffee.

    Top with the cream and drizzle over the caramel sauce. Serve immediately.

    Photo & recipe shared from: http://www.taste.com.au/recipes/20024/amaretto+and+cognac+coffee

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