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Vietnamese Egg Coffee!

At first sip, "There's a noticeable smell and flavor of eggs." The taste, however, is like a sweet, luxurious and ultra-creamy dessert—the egg thickens the already-sweet drink, resulting in what's often described as liquid tiramisu. And let’s face it: Is there any better way to start the day than that?

Read more here: https://www.tastingtable.com/drinks/national/vietnamese-egg-coffee
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