Mocha Cheese Ball Posted on April 17, 2013

Celebrate National Cheese Ball Day, With This Sweet Mocha Cheese Ball!

Recipe:

1 (8 ounce) package cream cheese, softened

1/2 cup butter, softened

3/4 cup confectioners' sugar

2 tablespoons brown sugar

1/4 teaspoon vanilla extract

1/2 cup instant espresso or ground coffee

3/4 cup cocoa powder or ground chocolate chips

In a medium bowl, beat together cream cheese and butter until smooth. Mix in confectioners' sugar, brown sugar and vanilla. Cover, and chill in the refrigerator for 2 hours.

Shape chilled cream cheese mixture into a ball. Wrap with plastic, and chill in the refrigerator for 1 hour.

Mix ground coffee and chocolate together. Roll the cheese ball in mixture before serving. Serve with graham crackers.