Nothing livens up a hot afternoon quite like a cup of iced coffee. Trouble is, a lot of the iced coffee out there is just stale, leftover hot brewed coffee that’s been chilled, or cold brewed coffee with a much different taste. Enter Japanese iced coffee—the best of both worlds.
Click here for this recipe: https://skillet.lifehacker.com/how-to-make-japanese-style-iced-coffee-1825417068
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