This is sort of a reverse fondue; warm Bacon dipped into chilled, soft coffee ice cream.It is so good, it's what I had for dinner! I could not stop eating it. The coffee, the crisp lacquered (billion dollar word!) Bacon morsels, the creamy-crunchy ground coffee combination, soft ice cream—I didn't even sit down! A truly heavenly combination.
Happy National Soft Ice Cream Day!
Click here for this recipe: http://food52.com/recipes/11343-billionaire-s-bacon-coffee-ice-cream
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